At Montbar, behind a great elaboration, with ingredients and combinations from all over the world, you will find a proposal full of mini bites, in which stands out above all, the good product and originality.

Snacks make up 50% of our menu. Oysters, cockles, wagyu, sea urchin, sobrasada or lemon fish are some of the products you can find.

Refinement, informality and perfection in technique, harmonize in a bar that fuses the popular and the creative, in a family atmosphere of tapas, snacks and dishes.